CRUNCHY BEETROOT CHUNKS

CRUNCHY BEETROOT CHUNKS

1 KG CRUNCHY BEETROOT = 7.500 KG FRESH VEGETABLE

NATURAL BEETROOT – DEHYDRATED. SUITABLE FOR IMROVEMENT OF DIFFERENT DISHES AND APPETIZERS, SAUCES, SOUPS, BROTHS. FOR CULINARY GARNISHING AND DECORATING.

 Produced using a new technology (PAX – process of vacuum expansion). This improved process of drying of fruits and vegetables preserves not only their aroma and flavour in an extraordinary way, but also up to 80% of their nutritionally important components.

Use: breakfast, for refining and food spicing or as a topping for salads and sauces

  

 

 

 

Nutrition facts (for 100 g):

Calories (kJ / Kal) 1560 / 370

Fats

- saturated fatty acids

1,48 гр.

0,35 гр.

Carbohydrates

- sugar*

78,8 гр.

67,5 гр.

Protein 3,55 гр.
Salt** 0,0122 гр.

*only natural sugars

**natural sodium in the fruit or vegetable